Sunday, July 02, 2006

Strawberry Margarita Squares- from KRAFT

I love this recipe...it's so easy and yummy, too!

Strawberry Margarita Squares

Prep Time: 15 min
Total Time: 6 hr 15 min
Makes: 12 servings

1-1/4 cups crushed pretzels
1/4 cup (1/2 stick) butter or margarine, melted
1 can (14 oz.) sweetened condensed milk
1 cup pureed strawberries
1/2 cup lime juice
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed



MIX pretzel crumbs and butter in 13x9-inch pan; press crumb mixture firmly onto bottom of pan. Refrigerate until ready to fill.
MIX sweetened condened milk, strawberries and lime juice in large bowl until well blended. Gently stir in whipped topping. Pour over crust.
FREEZE 6 hours or overnight. Let stand at room temperature 15 minutes before cutting to serve. Garnish with sliced strawberries.

KRAFT KITCHENS TIPS

Make it Easy
For easy cutting of frozen desserts, run a sharp knife under hot water before use.


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